The Adventures of a Foodaholic
A working mom learning how to create healthy habits, not restrictions, while enjoying all the food along the way
Looking for a new recipe to fill your taco shells, or maybe to spice up your boring salad? This shredded chicken has amazing flavor, requires minimal effort, and is clean eating! By making your own taco seasoning, you are skipping out on the preservatives that are usually added into the packets, and you can control the salt and spice level!
Looking for a clean and delicious breakfast? This french toast is made with clean ingredients, and came together in a snap!
Looking for a simple and healthy vegetable side dish to go with your dinner tonight? Look no further! Prep time is under 5 minutes, and it’s on the dinner table in under 30 minutes!
Beginning Monday, I am making big changes in my life! One of the biggest reasons I have decided to make these changes is simply for my health. It is not because I don’t like the way I look, or because I feel like I need to fit a certain “type”, it is purely for ME.
When I first began blogging, I was kind of nervous about the whole idea. I am not much of a writer, but I love cooking and I love food, so after much encouragement, I gave it a shot. To think that was only 3 months ago amazes me! At this point, I am mostly still sharing recipes with friends and family, but with social media I am reaching new people every day.
When Fit Bottomed Eats posted they were going to have a “Guest Bloggers” week, I figured there was no harm in sharing a recipe, or 3. I never thought I would actually get picked to be featured! There are so many bloggers out there who have been doing this for years, and I have no experience at all. So when the email came through saying they had chosen my Sriracha-Glazed Chicken to be featured during their “Guest Bloggers” week, I was ecstatic! Words can’t describe how excited I am to see what this does for my blog, and I can’t wait to start submitting recipes to other sites!
Check out my feature here:
http://fitbottomedeats.com/2014/08/sriracha-glazed-chicken-recipe/
The Adventures of a Foodaholic 