Wow! I guess it has been a while since I’ve posted! Summer can get crazy, especially when trying to balance, school, work, a social life, a blog, and working out! Some of these things have suffered lately, but I’m working to get myself back on a good schedule and manage my time better!
WOW! Over 120 likes in under 2 months on my Facebook page!! Thank you so much to everyone for following me, and if you read my blog but aren’t following my Facebook page yet, please follow the link above and make sure to like my page!
Unfortunately I have been so busy with school and work lately, I haven’t had a chance to get to the grilled onion recipe that won my last poll. So, in the mean time, I’m curious to find out from YOU which of the recipes I’ve posted so far that you have already made or are most likely to make! I am interested to see what you have made, or want to make, and what recipes you’d like to see in the future! After you vote, feel free to comment something you would like to see me make. Thanks for all of your feedback, I appreciate it!!
My first poll has came and gone, and you have cast your vote for my next recipe! If you had voted for one of the 3 other recipes, don’t worry! They are still in my list of recipes to try and you will see them eventually!
The recipe that won is Grilled Blue Cheese & Bacon Stuffed Onions!! I should get around to this post within the next week.
Look back for another poll next month, and until then, please check out all my other recipes!
I set out today to try a new recipe, but once I realized I didn’t have all the ingredients in the house, I decided to adapt it. My inspiration for this chicken came from Tapatio Marinated Chicken.