Meal Planning

Meal prepping is something I try to do weekly, but it is also something I struggle with. My struggle today? I’m trying to make a list of recipes and a shopping list while I’m hungry! This is NOT a good mix! Every recipe I think of sounds amazing, and looking at what I have, I am going to end up with WAY more food than I need to last me a week.

With that being said, I have definitely decided to try making baked chicken fajitas tomorrow. I can use this in so many different ways through the week, and it’s such an easy recipe!

Along with the fajitas, I believe I will be making some Mexican rice and maybe some salsa. I guess this week’s recipes will all have a Mexican theme to them! (Have you noticed I have a SERIOUS Mexican/spicy food addiction yet?!)

Check back for new recipes tomorrow, and to see how my meal prepping went. Wish me luck!

Cheesy Broccoli Rice

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What isn’t to like about cheesy broccoli and rice?? Even if you aren’t a broccoli fan, (like me!) this is hard to resist! Comfort food at it’s finest, with some tweaks to make it a little healthier!

Broccoli Cheese Bites

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Looking for a easy snack to have on hand? These are loaded with broccoli, so it is a great way to get your veggies, and they are delicious! I found my inspiration for this recipe here and changed it up a bit!

Cheese & Bacon Stuffed Onions

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So I FINALLY got around to making stuffed onions! And once I was done, I wondered, why did I wait so long?! Seriously, these were AMAZING!!! I ate only one, but could have easily ate 3 more!

Tuscan Chicken with Green Beans & Red Potatoes

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By this point, you’re probably wondering if I ever make anything that isn’t chicken. The answer is yes, but not quite often. Red meat doesn’t sit well with me, so I mainly stick to chicken, with turkey and fish thrown in sometimes.

With that being said, you HAVE to try this recipe! One of the easiest I have posted so far! Only took about 10 minutes to throw together, and there is minimal clean up!